Elie's Café

Elie's CaféElie's CaféElie's Café
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Elie's Café

Elie's CaféElie's CaféElie's Café
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Menu

Breakfast

Any request for substitutions available for additional charge

2 eggs*, hashbrowns, and toast

9.70

w/ bacon or sausage links 11.25

w/ ham, turkey bacon, or sausage patties 11.55

Corned Beef Hash

12.70

Homemade corned beef mixed with breakfast potatoes and onions. Includes 2 eggs* and toast. 

Breakfast Burrito

11.95

2 scrambled eggs, onions, beef chorizo, peppers, breakfast potatoes, and cilantro wrapped in a flour tortilla. Topped with a white cheese sauce, avocado, and pico de gallo. 

Veggie Melt

9.95

2 scrambled eggs, mushrooms, tomatoes, onions, peppers, and mozzarella cheese on grilled sourdough

From the Griddle

Toppings: Glazed strawberries, glazed blackberries, pecans, chocolate chips, banana, caramel (2.00 each)


One                                 Two

Pancake   4.70               Pancakes   7.90

French Toast   4.80       French Toast   8.10


Crunchy French Toast French toast coated in corn flake cereal and topped with banana and glazed strawberries 11.95


Chunky Monkey Waffle Topped with banana, pecans, chocolate chips, and a caramel drizzle (Available until 1:00 p.m.) 12.05

Two for Me Pancakes or French toast, 2 eggs*, 2 strips of bacons, AND 2 sausage links 11.65


Belgian Waffle (Available until 1:00 p.m.) 9.05

Available until 1:00 p.m.

Served with hashbrowns

Eggs Benedict 2 poached eggs with ham on an English muffin. Topped with Hollandaise sauce. 13.45


Chorizo Benedict 2 poached eggs, beef chorizo, and avocado on an English muffin, topped with Hollandaise sauce and pico de gallo 13.65


Country Benedict Sausage patty on a grilled biscuit. Topped with 2 poached eggs and sausage gravy. 13.35


Philly Benedict 2 poached eggs, Philly steak, onions, peppers, and mushrooms on top of an English muffin. Topped with Hollandaise sauce. 13.95

Biscuits & Gravy Grilled biscuit topped with homemade sausage gravy     Full 10.80 / Half 9.80

Steak & 3 Eggs*

Served with hashbrowns & toast


6 oz. Sirloin Steak* 15.55

8 oz. U.S.D.A. Choice New York Steak* 17.55

Beef Tips Mixed with onions, peppers, and mushrooms 15.95

Country Fried Steak (Available until 1:00 p.m.) 13.85

Breakfast Bowls

Mixed with breakfast potatoes. Topped with one egg*. 


Chorizo Beef chorizo, onions, peppers, and cheddar cheese, topped with pico de gallo and avocado. Served with toast. 13.75


Chicken Fajita Grilled chicken breast with fajita veggies and a blend of cheddar & mozzarella cheeses. Topped with avocado and pico de gallo. Served with a side of salsa, sour cream, and a tortilla.  14.05


Smoked Sausage Sausage slices mixed with onions, and spinach. Topped with a blend of cheddar & mozzarella cheeses. 13.95

Skillets

All skillets are prepared with hashbrowns and toast. Add two eggs* on top for 2.80. 


Steak Sirloin steak*, onions, peppers, mushrooms, and mozzarella cheese 15.10


Meat Lover's Ham, bacon, sausage, onions, and peppers. Topped with cheddar cheese. 14.35


Southwest Seasoned ground beef, tomatoes, onions, peppers, jalapeños, and pepper jack cheese. Topped with salsa. 14.45

3-Egg Omelets

Served with hashbrowns and toast. Eggbeaters are available by request for 1.00. 


Veggie Mushrooms, tomatoes, onions, peppers, broccoli, and mozzarella cheese 12.70


Greek Gyro meat, tomatoes, black olives, onions, and feta cheese. Served with a side of homemade cucumber sauce. 13.70


Country Sausage, peppers, onions, and cheddar cheese. Topped with sausage gravy. 16.05     (Available until 1 p.m.)


Western Ham, onions, peppers, and American cheese 13.65

Breakfast Sides

One Egg*  2.00

Hashbrowns or Grits  3.85

Ham, Sausage Patties (2), or Turkey Bacon (3)  3.80

Bacon (3) or Sausage Links (3)  3.75

White or Whole Wheat Toast  2.85

Sourdough, Raisin, or Rye Toast 2.90

Gluten-Free (Multi-Grain) Toast^ 3.70

(^While toast is gluten-free, we are not a gluten-free kitchen)

English Muffin or Bagel  3.00

Cream Cheese  1.20

Avocado or Pico de Gallo 2.45

Fresh Fruit (Honeydew, cantaloupe, and pineapple)

Small 3.75 / Large 4.75

Build Your Own Omelet or Skillet

Omelets

Start with a plain 3-egg omelet and create your own. Served with hashbrowns and toast. 9.25


Skillets

Start with hashbrowns, and add your choice of 2 veggies, and 1 cheese. Includes your choice of toast. 9.65  

Mix-Ins

Meat Bacon, sausage, ham, seasoned ground beef, gyro, corned beef, turkey bacon, beef chorizo (2.70 each)


Cheese Feta (1.85), American, Swiss, cheddar, pepper jack, mozzarella (1.80 each)


Veggies Peppers, tomatoes, onions (1.25 each), broccoli, jalapeño peppers, black olives, mushrooms, spinach (1.70 each)  


Lunch

Choice of one side: Soup, French fries, or fresh fruit. Substitute sweet potato fries, onion rings, cottage cheese, garden salad, or chili as a side for 1.00.

Sandwiches

Reuben Corned beef with sauerkraut and Swiss cheese on grilled rye bread. Thousand Island dressing served on the side. 11.70


Gyro Gyro meat with tomatoes and onions on pita bread. Served with a side of homemade cucumber sauce. 11.65


Grilled Cheese 7.55                            1/2 sandwich 7.15
With bacon or ham 8.95                     1/2 sandwich 8.15


Spicy Crispy Chicken Served on a brioche bun, with a side of mayonnaise 11.95

Fish Filet Breaded cod patty on a brioche bun. Served with tartar sauce on the side. 10.95


B.L.T. Bacon, lettuce, tomato, and mayonnaise on white toast 9.55     1/2 sandwich 8.95


Philly Cheese Steak Thinly sliced beef steak with mushrooms, onions, peppers, and mozzarella cheese on a hoagie bun 12.95

Melts

Tuna Freshly grilled tuna and cheddar cheese on grilled rye bread 11.45     Half sandwich 10.45


Mediterranean Grilled chicken, spinach, tomatoes, olives, and feta cheese on grilled sourdough 12.95

Croissants

Tuna Homemade tuna salad 11.55


Turkey Sliced turkey, bacon, and American cheese 11.60


B.L.T.A. Bacon, lettuce, tomato, avocado, and mayonnaise 10.65


Ham & Swiss 11.25

Made-to-Order Burgers

All burgers are made with a 1/2 lb patty and served on a brioche bun. Lettuce, tomato, and pickle added upon request. 


Hamburger* 10.85


Cheeseburger* 11.85


Bacon Cheddar 13.05


Jalapeño Pepperjack 12.05


Smokehouse Mushrooms, onions, barbecue sauce, and pepperjack cheese 12.65

Wraps

Wrapped in a flour tortilla


Fish Breaded cod patty, lettuce, tomatoes, mozzarella cheese, and tartar sauce 11.15


Gyro Gyro meat, lettuce, tomatoes, onions, and homemade cucumber sauce 11.95


Chicken Cordon Bleu Grilled chicken, ham, and Swiss cheese 13.05


Dinner

Liver & Onions

12.85 / Senior 11.85

Topped with sautéed onions and au jus

Includes 2 sides (1.00 upgrade for cottage cheese or sweet potato fries)

Blacksmith*

13.05 / Senior 12.05

Seasoned ground beef topped with sautéed onions and au jus

Includes 2 sides (1.00 upgrade for cottage cheese or sweet potato fries)


Just 4 Kids

For ages 10 & under. Served with milk, juice, or soda.

Breakfast

5.50

One Egg* Served with bacon or sausage links, and hashbrowns or fruit, and toast


Cheese Omelet Includes hashbrowns or fruit, and toast


6 Mini Pancakes Served with two strips of bacon or two sausage links


French Toast Dunkers Served with two strips of bacon or two sausage links

Lunch

5.50

Includes French fries or fruit


Cheeseburger*


2 pc Chicken Tenders


Grilled Cheese


Drinks

12 oz. Milk / 22 oz. Milk

2.80 / 3.55

12 oz. Chocolate Milk / 22 oz. Chocolate Milk

2.95 / 3.65

12 oz. Fruit Juice / 22 oz. Fruit Juice

3.00 / 3.70

Orange, cranberry, tomato, apple

Hot Chocolate

3.40

Hot Tea

2.80

Coffee

3.10

22 oz. Soda

3.05

Coke products


Soups

Chili

Cup 3.80 / Bowl 4.95

Homemade Soup of the Day

Cup 3.65 / Bowl 4.75

Tuesday

Chicken Noodle or Navy Bean


Wednesday

Chicken Noodle or Vegetable Pasta


Thursday

Chicken Noodle or Cream of Reuben


Friday

Chicken Noodle or Clam Chowder


Saturday

Chicken Noodle or Cheesy Broccoli


Sunday

Chicken Noodle or Stuffed Pepper


Salads

Served with a cup of soup

Taco

12.05

A crispy taco shell filled with lettuce, cheddar cheese, tomatoes, onions, peppers, black olives, and seasoned ground beef. Served with salsa and sour cream. 

Chef

12.35

Turkey, ham, a blend of mozzarella & cheddar cheeses, tomatoes, hard-boiled egg, onions, and peppers, on top of iceberg lettuce. Served with your choice of dressing. 

Chicken Bacon Ranch

12.65

Grilled chicken breast, tomatoes, bacon, and cheddar cheese on top of iceberg lettuce. Topped with ranch dressing.


Appetizers

Chicken Tenders

2 pieces 8.55 / 4 pieces 11.55

Lightly breaded chicken tenders served with ranch or BBQ sauce

Onion Rings

Full 10.15 / Half 8.85

Crispy and fried golden-brown

Chili Cheese Fries

Full 10.05 / Half 8.55

French fries topped with cheddar cheese and chili

Chicken Quesadilla

13.05

Grilled chicken breast, onions, peppers, and cheddar cheese


Sides

Garden Salad

4.40

Cottage Cheese

3.30

French Fries

3.80

Sweet Potato Fries

4.00

Broccoli or Green Beans

3.20

Desserts

Ice Cream Sundae

One Scoop 4.25 / Two Scoops 5.25

Vanilla ice cream with strawberry topping, pecans, chocolate syrup, and whipped cream

Milkshakes

5.05

Your choice of chocolate, vanilla, strawberry, or chocolate peanut butter

Ice Cream

One Scoop 1.89

Add toppings for 1.00 each

Toppings: Glazed strawberries, glazed blackberries, pecans, chocolate syrup, banana, caramel

*Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food-borne illness

Elie's Café

909 East Broadway Monona, WI 53716 US

(608) 298-7553

Copyright © 2025 Elie's Café - All Rights Reserved.

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